Lane Community College Lane Community College offers an extensive range of culinary courses designed to equip students with the skills and knowledge to pursue successful careers in the cooking industry.

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Lane Community College (LCC) is a great place to start your culinary journey. Whether you are just starting out, or have been cooking for years, LCC offers programs and courses to suit all levels. With top-notch chefs, state-of-the-art kitchens, and a student-friendly atmosphere, LCC is a great place to learn about cooking.

At LCC, students can enroll in a variety of cooking programs and classes. For those wanting to explore the basics, there are culinary foundations classes that cover topics such as nutrition, baking, and kitchen safety. Advanced classes are available for those looking to develop their skills in French cuisine, pastry making, and more. In addition to regular classes, the college offers free guest lectures, internships, and field trips, giving students hands-on experience in restaurants around the area.

The college also offers a professional culinary certificate program. This program consists of five classes that cover everything from food preparation and kitchen management, to international cuisine and catering. Upon completion, students will have the knowledge and skills necessary to work in the hospitality industry.

No matter what your cooking level is, or what type of cuisine you plan to pursue, Lane Community College has something for everyone. With its resources, programs, and experienced staff, LCC provides the perfect environment for budding chefs to learn, grow, and excel in their chosen field.