Mid-State Technical College

Mid-State Technical College Cooking School offers a wide range of classes for aspiring and experienced cooks alike, providing a great opportunity to learn various cooking techniques to create delicious and nutritious meals.

  • Wisconsin in  wisconsin 500 32nd St N

Mid-State Technical College


Mid-State Technical College is a great choice for those seeking a career in the culinary arts. With a diverse and comprehensive selection of programs, it offers an education that is both exciting and practical. From classics like baking, sautéing and grilling to exotic cuisines like Thai, Japanese and Indian, students can explore a variety of techniques and styles as they learn how to create amazing dishes.

At Mid-State Technical College, aspiring chefs are exposed to a variety of culinary tools and techniques. Students receive hands-on training in a professional kitchen setting and gain valuable experience cooking with various ingredients and equipment. In addition to classes, workshops are offered to provide more in-depth instruction on topics such as mastering knife skills.

The school also prepares students for potential careers in the food industry. A wide range of culinary-related electives are available, ranging from menu planning to marketing and event planning. Coursework can be tailored to individual interests and goals, such as pastry making or luxury dining.

Mid-State Technical College is dedicated to providing educational excellence to its students. Instructors have extensive experience in the culinary arts and use their knowledge to foster creativity and inspire innovation. In order to ensure that students have access to the latest trends and ingredients, the school partners with local suppliers, farms and restaurateurs. This allows students to apply the skills they learn in class to real-world settings.

With its engaging programs and commitment to quality, Mid-State Technical College is an excellent place to pursue a career in the culinary arts. Whether you are just getting started in the field or looking to advance your skill set, the school has something to offer. From developing creative recipes to learning how to manage a commercial kitchen, you can acquire the necessary knowledge to carve out an exciting and rewarding career.