Nicolet Area Technical College Nicolet Area Technical College offers an exceptional cooking school, providing expertise, education and training to become a culinary genius.

About

Nicolet Area Technical College (NATC) has been providing quality cooking education for many years. The college offers a variety of cooking programs to help students succeed in the culinary industry. From culinary arts, baking, pastry and breads to hospitality management and nutrition, NATC provides an extensive selection of courses to meet the needs of every aspiring cook.

The culinary arts program at NATC is designed to provide students with the knowledge, skills and experience necessary to become competitive as chefs and caterers. Courses include food service operations, menu planning, menu costing, food purchasing, food safety and sanitation and nutrition. In addition, the culinary program also covers topics such as international cuisine, the science of food, the fundamentals of cooking and baking, food presentation, catering, recipe development and restaurant management.

The college also offers a Baking and Pastry Program which provides students with the skills and knowledge necessary to create delicious desserts and pastries. Students are taught to master basic baking techniques and receive a comprehensive introduction to ingredients, tools and equipment. In addition, they learn the principles of cake design and presentation, artisan breads, chocolate work, plated desserts and more.

NATC's hospitality management courses cover topics such as hotel operations, restaurant set up and management, cost control and budgeting, event planning, and hospitality marketing and law. Additionally, students can specialize in the areas of wine and beverage, hospitality accounting, buying and receiving, stewarding, purchasing, and more.

NATC also has a Nutrition program that prepares students for careers in the dietetics and nutrition industry. They receive an understanding of fundamental nutrition principles, how food affects health, and how to work with clients to improve their health and well-being. Students learn clinical nutrition, medical nutrition therapy, and nutrition counseling.

No matter which program you choose, Nicolet Area Technical College provides a comprehensive cooking education to help each student reach their goals. With top-notch facilities, experienced instructors, and a strong focus on professional development, NATC gives you the best tools to succeed in the culinary industry.