Columbia College Chicago

Columbia College Chicago's Cooking School offers a variety of courses that can help students hone their culinary skills and become master chefs.

About

Cooking Education in Columbia College is one of the most renowned programs in the field of culinary arts. Based in the beautiful city of Chicago, the college offers a diverse range of courses in the culinary arts that are designed to help students understand the world of cooking and create delicious meals. The courses range from basic cooking classes to specialized courses such as wine making and baking. Students have the opportunity to learn from experienced chefs and master artisans in a variety of settings.

The college offers hands-on cooking classes, which provide students with the opportunity to apply the knowledge they have acquired in the classroom in a real-world setting. Classes are taught in both English and Spanish, so students not only gain practical skills but also gain an understanding of different cultures and traditions associated with the culinary arts.

The college also offers an Associate of Applied Science (AAS) degree in Culinary Arts Technology. This degree requires students to complete courses in nutrition, sanitation, food safety, food preparation, and restaurant management. Students also will be able to develop an understanding of different cuisines, as well as business and planning skills.

The college's Culinary Arts Institute also offers a range of professional certifications to those who wish to pursue a career in the culinary industry. Designed to give students the knowledge and skills needed to become successful chefs, these certifications include Food Service Manager, Basic Culinary Skills, Advanced Culinary Skills, and Baking and Pastry Arts.

In addition to providing excellent culinary education opportunities and professional certifications, Columbia College also provides career services and support. These services include job placement assistance, career counseling, and guidance on how to become a successful chef.

At Columbia College, students can be assured that their culinary education will be of the highest quality and will help them prepare for a successful career in the culinary arts. With courses ranging from basic cooking to advanced certifications, the college is sure to provide students with the education they need to reach their potential.