Southwest Tennessee Community College ’s cooking school offers an array of culinary classes to help students become top-notch chefs.

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Southwest Tennessee Community College (STCC) offers a variety of cooking education programs to help students pursue their career goals. Located in Memphis, Tennessee, the college has several associate degrees and certificate options to choose from that focus on various aspects of the culinary arts. Through these programs, students will receive hands-on training in the kitchen, learn about food safety, nutrition, menu planning, and acquire the skills necessary to succeed in the hospitality and food service industries.

The two-year Associate of Applied Science (AAS) degree in Culinary Arts Technology is STCC's most comprehensive program. Curriculum includes basic culinary arts, baking and pastries, international cuisine, as well as advanced topics such as catering and banquets. The AAS also provides students with a well-rounded education foundation in business management, marketing, and other related courses. Graduates of this program are prepared to work in any environment throughout the foodservice industry.

STCC also offers specialized certificates to enhance the skills of existing culinary professionals or those looking to gain additional qualifications. Certificate options range from Core Baking and Pastry to Fast Track Chef Apprenticeship. These programs are specifically tailored to help grow an individual’s culinary experience and provide the opportunity to specialize in different areas of cooking.

In addition to a wide variety of culinary degree and certificate options, STCC also offers many student activities and services that make learning even more enjoyable. The school’s Culinary Club gives students the chance to network with peers, stay up-to-date on industry trends and participate in hands-on competitions. The college's Career Services office also assists students by providing resume guidance, job search tips, and internships.

For students looking to pursue a career in the culinary arts, STCC provides a comprehensive learning environment and hands-on experience with the resources necessary to succeed. With a variety of degree and certificate options and specialized activities, the college is sure to meet the needs of any aspiring chef.