Slippery Rock University of Pennsylvania Slippery Rock University of Pennsylvania offers a top-notch cooking school to sharpen culinary skills and learn lifelong cooking techniques.

About

Slippery Rock University (SRU) of Pennsylvania is an excellent institution for students who are seeking to pursue a degree in the area of Cooking Education. Providing a comprehensive range of educational services and culinary training, this university offers nothing short of the best when it comes to preparing students for future success. From their award-winning chef instructors to hands-on experiences in the state-of-the-art Commercial Kitchen Complex, the resources available at SRU are invaluable to aspiring chefs.

At SRU, culinary students can choose from two program options: the Bachelor of Science (BS) in Culinary Arts or the Associate of Applied Science (AAS) in Culinary Arts. Both programs cover the fundamentals of food preparation, safety, and sanitation, as well as teaching students how to relate to customers, develop menus and cost food items. Students also have the opportunity to participate in internships with renowned restaurants, hotels and catering companies.

The BS in Culinary Arts program at SRU allows students to explore additional areas such as hospitality and restaurant management, nutrition and dietetics, food science, marketing and merchandising, and even culinary law. This program also goes beyond the basics, with specialized courses such as pastry arts and baking science, molecular cuisine, and product development. With classes in both theory and hands-on practice, students receive the best possible education for their future career in the culinary industry.

Regardless of which degree program students decide to pursue, all students receive the same top-notch instruction and opportunities to grow in the kitchen. Through SRU’s dedication to providing an outstanding cooking education, future chefs will acquire the skills and knowledge necessary to succeed in the competitive culinary world.