Pennsylvania Highlands Community College Pennsylvania Highlands Community College offers a variety of cooking classes for aspiring chefs who want to learn the basics of food preparation and culinary arts.

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Cooking Education at Pennsylvania Highlands Community College

Pennsylvania Highlands Community College (PHCC) offers a variety of courses designed to educate and help students develop their cooking skills. PHCC offers Certificate, Credit and Non-Credit programs that focus on baking and pastry, culinary arts, hospitality management, restaurant management, and food service operations. Students can learn the basics of cooking through theory-based course curriculums and hands-on instruction in state-of-the-art kitchens.

The Baking and Pastry Certificate Program provides education in baking, cake decorating, confections, artisan breads, and entremets (desserts). This program includes extensive hands-on learning by using ingredient measurements and equipment operation. Culinary Arts Certificate Program consists of classes focused on the fundamentals of cooking, sauces, stocks, soups, garnishes, and food preparation.

PHCC also offers continuing education courses related to food service operations. Class topics include kitchen hygiene, nutrition and menu planning, and food safety and sanitation. Other offerings include courses in meat cutting, knife safety, wine pairings, and restaurant management.

Students will be taught by experienced, professional instructors with industry credentials. Many of the faculty members have worked or interned in top restaurants, hotels, and catering companies. Through their knowledge and expertise, students will receive an excellent and comprehensive education in the field of cooking.

PHCC also has an active student life and several organizations that promote networking and career development including the Culinary Club and the Hospitality Management and Tourism Student Organization. Additionally, PHCC is certified by the American Culinary Federation Accrediting Commission and offers a state-of-the-art learning facility and access to professional chefs and educators.

For those looking to sharpen their cooking skills and gain a competitive edge in the culinary industry, Pennsylvania Highlands Community College is an ideal destination. With its high-quality curriculum, talented instructors, and welcoming environment, PHCC provides the opportunity for students to excel in the field of cooking education.