Terra State Community College in Fremont, Ohio offers a wide range of educational options for cooking students. The college offers Associate of Applied Science degrees in culinary arts, baking and pastry arts and hospitality management. For those who are interested in more advanced degrees, the curriculum also involves banquet and restaurant management.
Terra State is known for its hands-on approach in its cooking courses. Students will learn through both practical experience in the classroom and with extensive lab time. They will also have the ability to learn under the guidance of highly qualified and experienced chefs. This includes both cooking and baking classes, giving students an excellent foundation as they progress to higher levels of education.
Hospitality management students at Terra State learn the basics of running a kitchen, as well as essential food service skills such as customer service and event planning. The curriculum also includes purchasing, cost control and menu development. These classes help students to prepare for success in all aspects of the hospitality industry.
The college also provides multiple student support services to ensure that students have a successful academic career. These include academic advising, career counseling, tutoring and writing assistance. Additionally, Terra State also has an interesting student life, with numerous clubs and organizations available.
Whether you are interested in beginning a career in the culinary arts, baking or hospitality, Terra State Community College has something for everyone. With its engaging and comprehensive programs, it can help you to become the successful and knowledgeable cooking professional you want to be.