Ohio University-Zanesville Campus Learn to cook like a pro at Ohio University-Zanesville Campus's renowned Cooking School!

About

Cooking Education in Ohio University-Zanesville Campus offers a unique and exciting opportunity to learn the fundamentals of the culinary arts. The program is designed to provide an education in the culinary arts, nutrition, and food safety. From basic knife skills and food preparation techniques to advanced cooking methods and understanding of menu development, students will be well equipped to pursue a career in the culinary industry.

The program at Ohio University-Zanesville Campus offers hands-on practical learning experiences that allow students to gain the necessary knowledge and skills needed for successful entry into the food service industry. Coursework includes kitchen operations, nutrition, food safety, menu planning, purchasing, costs, and hospitality management. Students will also have the opportunity to take electives such as baking, wine appreciation, and international cuisine.

Through their advanced culinary studies program, students will have the opportunity to build on their core culinary knowledge and develop the ability to apply their skills when creating recipes, executing menus, and planning meals. With advanced training, students will master the sophisticated techniques of classical and modern cuisine. Experienced faculty are on hand to help guide students through each step of their education.

At Ohio University-Zanesville Campus, students have access to industry-leading equipment, technology, and resources. In addition, they will have an opportunity to practice in a professional kitchen setting. With a faculty-to-student ratio of 1:3, students will have plenty of personalized attention and guidance as they progress through their culinary education.

For students looking for more specialized education, Ohio University-Zanesville Campus offers certification programs in areas such as pastry arts, restaurant management, and nutrition. With a comprehensive curriculum and an admissions process that includes interviews and portfolio reviews, this university provides a unique experience in the culinary arts. An education in culinary arts at Ohio University-Zanesville Campus is a great way to start a career.