Danville Area Community College Danville Area Community College offers an outstanding Cuisine and Culinary Arts program that provides students with the necessary skills needed to create delicious dishes in a professional kitchen.

About

Danville Area Community College (DACC) offers world-class cooking education in a supportive learning environment that helps students develop the skills they need to become successful business owners, chefs, and culinary professionals. With state-of-the-art facilities and an experienced faculty of professional chefs and business professionals, DACC provides an education that emphasizes both learning the basics of classic cuisine, as well as gaining a comprehensive understanding of business principles and management.

At DACC, students have the opportunity to learn from talented chefs and industry experts on essential topics such as menu planning, nutrition and food safety, baking, pastry making, food production, international cuisine, and more. DACC also offers specialized programs designed to equip students with the knowledge needed to excel in professional cooking jobs. These classes include Advanced Culinary Techniques, Food Preparation and Management, Restaurant Operations and Management, and Nutrition and Food Science.

The faculty at DACC is made up of highly qualified chefs and experienced business professionals who understand the unique needs of each student’s learning style. Through hands-on, interactive learning, and real-life case studies, students can gain practical experience and be well prepared for their future in the culinary industry. Additionally, DACC's inviting classrooms and modern kitchen and lab facilities provide students with the tools they need to hone their craft.

Whether students are looking to start their own restaurant or simply want to learn more about the culinary arts, they can trust that they will receive the highest quality education at Danville Area Community College. With its commitment to excellence in cooking education, DACC ensures that each student has the opportunity to reach their dreams.