Savannah Technical College

Savannah Technical College offers a comprehensive cooking school with courses that are designed to equip you with the essential cooking skills needed to pursue an exciting culinary career.

  • Georgia in  georgia 5717 White Bluff Rd

Savannah Technical College

About

Savannah Technical College offers an array of culinary and hospitality programs to students looking to gain a comprehensive education in the cooking field. With programs spanning from the basics of food preparation and safety to more specialized areas like baking, restaurant management, and even hospitality, Savannah Technical College is an ideal choice for those wanting to learn the ins and outs of cooking and the food service industry.

Students at Savannah Technical College will benefit from hands-on teaching and state-of-the-art facilities, including modern kitchens and up-to-date equipment. Through the guidance of experienced chef instructors, students will learn about different cooking techniques, meal planning and nutrition, as well as customer service, dining etiquette, and even food-related business.

Moreover, those looking to achieve a higher level of specialization can enroll in the college’s advanced culinary arts program. This program provides further learning in the areas of baking, pastry, catering, and international cuisine. The training will also equip students with the skills and knowledge necessary to secure a successful career in the culinary world.

In addition to its highly regarded culinary programs, Savannah Technical College also offers a variety of short-term certificate courses that cover topics such as food services management, restaurant safety, and catering. These classes are perfect for those who want to quickly acquire specific skills necessary for success in the food service industry.

Savannah Technical College is committed to providing its students with an unparalleled cooking education that will lead them to a career of excellence in the culinary world. With its comprehensive classes and top-notch facilities, the college is sure to take its students’ cooking knowledge and skill set to the next level.