Cape Coral Technical College Cape Coral Technical College offers an extensive range of courses designed to help students master the art of cooking in order to gain valuable skills and knowledge.

About

Cape Coral Technical College is dedicated to providing quality cooking education for aspiring chefs and food enthusiasts. The college offers nationally-recognized certification and diploma programs in hospitality management, commercial food service, culinary arts and nutrition sciences. Students receive hands-on training from experienced professionals in the areas of cooking, baking and management. Through classroom instruction, on-site demonstrations and field trips to local eateries, students gain a comprehensive overview of the culinary industry.

At Cape Coral Technical College, students learn about equipment and operations, nutrition, sanitation and safety, menu development, baking, pastry and more. They have the opportunity to complete the college’s Certificate in Culinary Arts, which provides in-depth instruction in classical French cooking techniques and contemporary methods. During their studies, they participate in seminars and have the opportunity to work in two commercial kitchens which are supervised and open to the public.

Additionally, the college offers a variety of other food-related programs including Beverage Management, Professional Cooking, Pastry Arts and Catering. Through these courses, students learn about food service management and developing specialty menus for private events. Cape Coral Technical College also offers internship opportunities at select restaurants, allowing students to gain actual experience working within the culinary industry.

The college’s faculty consists of seasoned chefs, experienced caterers, accredited dietitians and accomplished restaurateurs. In addition to teaching classes, they serve as mentors to students, helping them to develop the necessary skills to excel in the profession. All courses and certifications offered by Cape Coral Technical College are designed to prepare graduates for a successful career in the hospitality industry.