Orange Technical College-Winter Park Campus Enhance your culinary skills and experience a fun and exciting learning environment at the Orange Technical College-Winter Park Campus cooking school.

About

Orange Technical College-Winter Park Campus is an excellent choice for students interested in the culinary arts. With top of the line facilities and experienced instructors, the College offers a comprehensive cooking education that provides students with a broad foundation of skills to build upon. Students can choose from degree programs in the culinary arts, baking and pastry, and hospitality management, as well as certificates in these same areas.

The College's state-of-the-art kitchens allows students to learn to prepare food using professional grade equipment. Instructors also teach classical culinary techniques, as well as advanced topics like organic food, modern cooking methods, and ethnic cuisine. In addition, the College offers courses in nutrition, kitchen safety and sanitation, and hospitality management.

Students can pursue their culinary education on a full-time or part-time basis, and the College provides flexible scheduling for busy students. Financial aid is available to those who qualify and career services are provided to help alumni find employment in the culinary field. As a student at Orange Technical College-Winter Park Campus, you can develop a portfolio of work samples highlighting your accomplishments to present to potential employers.

The College also partners with local businesses to provide students with real-world experience. This includes internships, job shadowing, and other industry-related activities. Upon completion of the program, graduates will be prepared to enter the culinary world as budding professionals.

If you are interested in honing your cooking skills and want to acquire a degree or certificate in culinary arts, baking and pastry, or hospitality management, Orange Technical College-Winter Park Campus is the right choice for you. With top instructors, high-grade equipment, and a supportive community, you'll have access to the resources and knowledge needed to become a successful culinary professional.