Central Connecticut State University cooking school offers students the opportunity to learn a variety of culinary skills and techniques.

About

Central Connecticut State University (CCSU) is known for its excellence in providing quality education and top-notch programs in the culinary industry. Through their School of Business & Public Affairs, CCSU offers a number of cooking education programs, ranging from Certificate and Associates degrees in Catering and Hospitality, to Bachelor and Masters degrees in Culinary Arts.

The faculty at CCSU consists of experienced professionals that are well-known in the culinary industry. With years of hands-on experience, students receive an excellent education with classes focusing on topics such as Kitchen Safety and Sanitation, Recipes and Techniques, Regional, International, and Specialty Cuisine, Quantity Food Production and Service, and Food and Beverage Cost Control.

Students enrolled in the culinary programs receive practical experience through internships and class projects. Internships can be completed at local restaurants, hotels and other establishments in the area, teaching students valuable techniques and skills they will use later on in their careers. Projects help students build team work, problem solving, and decision making skills while working with the help of classmates.

CCSU also offers a number of activities and associations related to cooking and education. The Student Culinary Association allows students to meet and network with other culinary professionals, while also helping them stay up to date on the newest trends and developments in the industry. Additionally, CCSU hosts an annual food and nutrition festival, giving students the opportunity to learn about different foods, health benefits and cooking styles from different cultures.

Cooking education at CCSU is an ideal way for students interested in a career in the culinary industry to gain the necessary knowledge and skills in order to be successful. With a focus on quality instruction and emphasis on practical experience, students of all skill levels can find the program that best fits their needs.