Mitchell College Explore the art of cooking with Mitchell College's diverse range of cooking classes and specialized school programs!

About

Cooking Education in Mitchell College is one of the most enriching experiences available to students of all ages. With an emphasis on nutrition, variety and sustainability, Mitchell College offers top-notch culinary classes open to all students. The college's Academic Program in Food, Nutrition, and Culinary Arts provides comprehensive education in cooking techniques, kitchen safety, professional food preparation, and more. With courses for first-time cooks as well as professionals, Mitchell College is your gateway to learning the fundamentals of cooking in a fun and rewarding manner.

The college's Food, Nutrition, and Culinary Arts program emphasizes on well-rounded nutrition, healthy eating habits, and the enjoyment of preparing and consuming food. At Mitchell College, students learn to combine approaches from both traditional culinary arts and modern nutrition science in order to promote healthy lifestyles. Through the school's extensive course list, students gain a wealth of knowledge about the chemical and biological processes involved in cooking, nutritional value of different ingredients, seasoning methods, food storage and more.

In addition to its core curriculum, Mitchell College offers a wide variety of special classes designed to broaden students' culinary horizons. These classes cover special topics such as organic food production, sustainable agriculture, international cuisines, food allergies and food safety. Students get to experience first-hand how to properly use a variety of kitchen tools, such as knives and mixers, under the supervision of a skilled instructor.

With its exceptional culinary education, Mitchell College is an ideal place to become an expert chef. Its inspiring and supportive atmosphere provides students with the opportunity to hone their skills while gaining invaluable experience. Whether exploring the culinary arts for the first time or aiming to take their cooking career to the next level, all students can benefit from the unique, hands-on approach to cooking education offered by Mitchell College.