Bryant & Stratton College-Wauwatosa is one of the best places to get a cooking education. With a variety of culinary arts classes, including basic cooking, baking, and nutrition, the college offers its students a comprehensive learning experience. These classes are designed to equip students with the necessary skills and knowledge to become successful in the culinary arts field.
The college’s experienced faculty and experienced chefs provide instruction in everything from the fundamentals of food safety and preparation to how to develop delicious, nutritious dishes. In addition, students are taught about the various types of cuisines, wine pairings, and restaurant management. Along with classroom instruction, Bryant & Stratton College-Wauwatosa also offers hands-on training in the culinary arts lab and kitchen.
A certificate program in the culinary arts at Bryant & Stratton College-Wauwatosa allows students to gain specialized knowledge and skills in food preparation and management. The accredited program provides an in-depth look at the culinary industry, including food safety, sanitation, nutrition, public relations, and financial management.
In addition to the certificate program, students at Bryant & Stratton College-Wauwatosa can also participate in an associate degree program and take part in internships. The associate degree program covers the basics of food preparation and food science. Internships give students real-world experience in a professional kitchen, allowing them to practice the techniques and principles they learn in the classroom.
Whether you're just starting out in the culinary arts or want to hone your existing skills, a cooking education at Bryant & Stratton College-Wauwatosa can help you reach your goals. With a variety of courses, hands-on training, and an experienced faculty, the college sets its students up for success in the culinary arts.