Everett Community College is a leader in culinary education, offering a comprehensive range of courses to take budding chefs from novice to expert. Their cooking classes are designed to help students develop an understanding of the art and science behind food preparation, and to cultivate a respect for the techniques and ingredients used in the culinary process. By focusing on both the fundamentals of cooking, as well as the more advanced and modern techniques, graduates of Everett Community College's cooking program are able to pursue successful careers in the food industry.
The college takes pride in the diversity of the cooking classes offered. From classic French cuisine to cutting-edge molecular gastronomy, students learn the basics of food preparation, presentation, and plating, before diving deeper into the nuances of flavor, texture, and taste. Experienced instructors teach students how to handle and prepare different ingredients, explain the chemistry and biology of food, and teach them how to use modern kitchen equipment. The courses prepare students for entry into competitive restaurant, hospitality, and catering jobs.
In addition to hands-on classes, every student enrolled in a cooking course at Everett Community College has access to a fully functional teaching kitchen. Students learn how to read recipes and measure ingredients accurately, practice knife skills, and get acquainted with the equipment and tools used in professional kitchens. They also receive advice on safe food handling and safety protocols, such as proper food storage and allergen control.
Everett Community College also offers a range of related courses, such as nutrition, food safety, and foodservice management. In addition, there are specialized classes that allow students to explore additional aspects of food preparation, such as charcuterie, food presentation, and beverage pairings.
For those who aspire to a career in the culinary arts, Everett Community College provides an exceptional education that is sure to give students the skills and knowledge needed for success.