Cosumnes River College provides a comprehensive cooking school that offers students an enriching education in all aspects of culinary arts.

About

Cooking education at Cosumnes River College is an ideal way to learn how to prepare delicious meals and hone in on culinary skills. The college offers a wide range of courses that focus on all aspects of cooking, from basic food safety and nutrition to advanced meal preparation. Students can take classes in many different topics such as baking, grilling, television cooking shows or even international cuisine classes.

The college also offers certificate programs including cake decorating and commercial food service management. These courses are designed to help students refine their skills and build strong foundations in food services. For those interested in the culinary arts field, the college also offers a Culinary Arts Associate Degree program. This comprehensive program covers topics like restaurant management, menu planning, quality assurance, nutrition and sanitation.

By taking advantage of the many resources available through Cosumnes River College, students can get the education they need to pursue careers in the food services industry. From knife skills to purchasing and inventory techniques, the college offers its students a wealth of knowledge for aspiring chefs. With the help of skillful instructors, students can gain a better understanding of the industry and acquire the skills necessary to become successful.

Cosumnes River College also provides access to learning resources including textbooks, recipe books, informational videos and more. Access to these resources make it easy for students to take notes, review material and practice their recipes between classes. Cooking education at Cosumnes River College is a great way to explore the culinary world and build a successful career.