Seton Hill University Seton Hill University offers a top-notch cooking school to help you sharpen your culinary skills and become an expert chef.

About

Seton Hill University offers a unique culinary education experience that prepares students for a successful career in the food and beverage industry. The University has built a reputation for providing top-notch academic instruction in the areas of cooking, baking, menu development, and food and beverage management. Through hands-on learning, students gain the necessary skills, knowledge, and confidence it takes to succeed in the highly competitive field.

Seton Hill University provides students with a comprehensive approach to cooking and baking, from basic fundamentals and techniques to the study of regional and international cuisine. Courses include demonstrations, practicals, laboratory work and tastings that emphasize the development of fundamental skills such as knife and cookware selection, butchering techniques, and proper techniques for preparing various dishes. Additionally, students have access to an on-site test kitchen where they can practice their craft and experience first-hand the process by which food is prepared and presented.

As part of their curriculum, students are exposed to various aspects of restaurant and hospitality management, including financial management, marketing and customer service skills, budgeting and forecasting, nutrition principles and purchasing. Through classroom discussions, presentations and lab work, students develop the ability to develop and execute marketing plans, design menus, prepare estimates and manage hospitality events. Finally, Seton Hill University offers a culinary internship program that allows students to put their skills to the test in a real-world setting.

The success of Seton Hill University's cooking education program is attributed to the school's commitment to excellence. Faculty members are well qualified and experienced professionals with a passion for teaching. The school also offers an array of student activities and clubs, designed to expose students to contemporary trends in the food and beverages industry. Each year, the university hosts the Culinary Cup Competition, which gives students an opportunity to showcase their skills and gain recognition in the industry. With its commitment to student success and excellence in culinary education, Seton Hill University is an ideal school for those looking to pursue a career in the food and beverage industry.