Arkansas Tech University

Arkansas Tech University Arkansas Tech University offers a comprehensive cooking school with courses that cover a variety of topics including food safety, nutrition, and culinary arts.

  • Arkansas in  arkansas Administration Bldg 200, 1509 N Boulder Ave

Arkansas Tech University

About

Cooking Education in Arkansas Tech University offers students the opportunity to gain expertise in the culinary arts. As a major in the field of culinary arts and hospitality management, Arkansas Tech University provides students with the knowledge and skills needed to work in the hospitality industry. The curriculum is designed to give students a comprehensive education that covers everything from basic nutrition to advanced cooking techniques.

Students will begin their culinary journey by learning the basics of cooking such as food safety, nutrition, food preparation methods, and how to create both savory and sweet dishes. Advanced courses will include topics such as menu design, recipe development, and management of a commercial kitchen. Students have the opportunity to participate in internships so they can gain experience in the hospitality industry.

In addition to helping students gain the knowledge and confidence needed to succeed in the hospitality industry, Arkansas Tech University also partners with the Arkansas Department of Health to provide students with the latest information on food safety standards and regulations. This enables students to stay up-to-date on the latest trends in the culinary industry and ensure they are aware of all regulations in the state that must be followed.

The university also offers an annual “Taste of Arkansas” event, which gives students the chance to showcase their cooking skills and network with industry professionals. This event also helps students explore career options in the hospitality industry and make connections within the food industry.

Overall, the academic program at Arkansas Tech University provides students with a well-rounded education in the culinary arts and hospitality management. With a wide range of courses and opportunities to connect with industry professionals, students have the tools and resources needed to become successful in the hospitality industry.