Cooking is an art. Fennimore, WI is a great place to learn the basics of cooking from a culinary school such as Western Technical College.
Western Technical College offers courses in the cooking arts for beginners and those with more advanced skills. Courses are tailored to a variety of learning styles, whether it’s class-room style with expert instructors, online classes, or hands-on experiences. The college's faculty emphasizes an understanding of the science and techniques behind every recipe, while encouraging creative flair in the kitchen.
Whether students are seeking certification programs or recreational classes, there is something available for everyone in Fennimore. From soup to nuts, basic knife skills to gourmet pastries, Western Technical College provides a comprehensive culinary education that will introduce individuals to the fundamental techniques of food preparation, production and presentation.
The classes cover everything from proper food storage and sanitation to nutrition, baking, and baking science. Students have the opportunity to develop their own expertise in basic cooking techniques and experiment with regional and international flavors. In addition, they will gain proficiency in presentation skills and learn the importance of customer service in the kitchen.
For those who are looking to further their studies, the school offers an Associates degree in Culinary Arts, which allows them to develop their creative ideas while gaining knowledge and experience in the business side of the culinary industry.
Regardless of the student's level of knowledge, Fennimore is the perfect place to start or continue one's culinary education journey. With world-class instructors and state-of-the-art kitchen technology, Western Technical College will provide the necessary tools for any aspiring chef or food enthusiast.