Cooking education in Wausau, WI is becoming more accessible than ever. With a variety of classes, seminars, and workshops spread throughout the city, learning how to become a great home chef is easier than ever.
Cooking classes are offered at several establishments in Wausau. The Institute for Professional Culinary Arts (IPCA) offers hands-on cooking classes in their classrooms and kitchens year round. They aim to teach students the basics and fundamentals of cooking, from knife skills to soups and sauces and more. They also offer special classes for kids that focus on kitchen safety and culinary fundamentals – the perfect introduction to professional cooking.
The Culinary School at the University of Wisconsin-Marathon County (UWMC) also offers a variety of cooking classes. From beginner-level courses like Introduction to American Cuisine to intermediate-level classes like Stir Frying and French Cuisine, the department provides an excellent foundation for budding cooks.
For those looking for an immersive experience, the annual Wausau's Gourmet Cooking School is an excellent option. Over the course of five days, participants learn the basics of cooking, as well as advanced techniques and topics such as molecular gastronomy and sous vide. After completing the program, students will have earned a certification from nationally recognized professional organizations.
Whether you're looking for a short-term class or a comprehensive cooking education, Wausau, WI has something for everyone. With all the options available, it's no wonder why so many people are flocking to the area to perfect their cooking skills.